BARTENDING LEVEL 4
Course Code: 1013354A
- Get the Occupational Standards (OS)
- Get the Curriculum
- Get the Learning Guide
- Get the Mentoring Tool
- Get the Training Schedule
- Get the Assessment Requirements
- Get the Performance Criteria Weighting
- Past Assessment Papers (Available within each unit)
Module 1 units
- PERFORM BAR KEEPING OPERATIONS
- PREPARE MOCKTAILS AND COCKTAILS
- PREPARE NON-ALCOHOLIC AND ALCOHOLIC BEVERAGES
Module 2 units
- INDUSTRIAL ATTACHMENT
- PREPARE ALCOHOLIC AND NON- ALCOHOLIC BEVERAGES
- PREPARE COFFEE BEVERAGES
- SERVE BAR BEVERAGES AND SNACKS
Notice something wrong? Tell us here.
