FOOD AND BEVERAGE SERVICE (WAITER) LEVEL 3

Course Code: 1013253A

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• Get the Occupational Standards (OS)
• Get the Curriculum
• Get the Learning Guide
• Past Assessment Papers (Available within each unit)

Module 1

1. FOOD AND BEVERAGE SERVICE
2. FOOD AND BEVERAGE SERVICE TECHNIQUES
3. MOCKTAILS AND COCKTAILS

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